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Q&A with Shannon Bennett
MasterChef guest judge and Founder of Vue Group, Shannon Bennett, returned to campus and shared insights into his time at Angliss, his remarkable career journey and opportunities in the industry.
Q&A with Shannon Bennett
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Non-Alcoholic Cocktail Demo with Brunswick Aces
Join Melbourne-based non-alcoholic spirit developer Brunswick Aces and explore the different delicious flavour profiles you can achieve without alcohol.
Non-Alcoholic Cocktail Demo with Brunswick Aces
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Bento Cake Masterclass with kittybakes
In this masterclass, Angliss Alumni Kitty Budiharjo will teach you how to decorate a 'bento' dessert, the perfect petite-sized cake popularised by Korean cafes and bakeries.
Bento Cake Masterclass with kittybakes
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Food & Wine Matching Masterclass
Explore wine varieties (alcoholic and alcohol-free), regions and how to best pair them with a range of culinary delights prepared by our Foods students.
Food & Wine Matching Masterclass
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Chocolate Demo with Angliss Experts
Led by Angliss Patisserie and Bakery teachers, our chocolate demo gives you a glimpse of our patisserie class and the techniques you'll learn when handling delicate premium ingredients.
Chocolate Demo with Angliss Experts
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Cabin Crew Demo
Here's your chance to step into the shoes of a cabin crew member. Go through crucial customer service training and learn how to quickly and safely evacuate during a 'flight'.
Cabin Crew Demo
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Indigenous Culinary Garden Tour
Join Angliss staff Sian Nelson to learn more about how the garden is designed to assist in teaching students in learning how to grow, harvest and use a variety of plants.
Indigenous Culinary Garden Tour