Certificate iii in hospitality (SIT30622)

Course Description

This course gives you the essential skills and knowledge to launch a career in Australia’s world-class restaurants, bars and accommodation venues. You’ll learn from experienced hospitality professionals and build transferable skills you can use across events, accommodation and dining settings.

From restaurant service, porterage and coffee to bar service, you’ll feel confident stepping into this hands-on industry. You’ll gain real experience serving customers at Angliss Bistro, Angliss Restaurant and Tram Café, and practise in our on-campus hotel accommodation suites. You’ll also enjoy excursions to local hospitality venues.

This course is part of the Victorian Government’s Free TAFE program. If you are eligible, your tuition fees are fully covered by the Australian and Victorian governments.